Welcome to Spicepiration ~ where spices meet inspiration! ❤️
This is your cozy corner for globally inspired vegetarian comfort food! From nostalgic Indian favorites to bold African-Indian fusion dishes I grew up with in Uganda, and flavor-packed meals from around the world, this space is all about comfort, spice, and heartwarming flavors✨😋
- Flower Bataka nu Shaak (Cauliflower and Potatoes Curry)
- Gujarati Khatta Moong ni Kadhi
- Bhinda nu Shaak (Stir-Fried Okra Indian Style)
- The Easiest Gujarati Methi Thepla
- How to make authentic Gujarati Kadhi at home
- How to Make Masala Chai
- What to do with leftover Pav Bhaji? Make Masala Pav!
- How to Make Mumbai Street Style Pav Bhaji
- 20 Minutes Air Fryer Paneer Tikka
- Paneer Butter Masala Restaurant Style at Home
- Easy 30 mins Afghani Eggs
- Easiest High Protein Chocolate Mousse
- Easy Amritsari Chole without baking soda
- How To Make Easy Kadai Paneer Recipe
- How to Make Traditional Baingan Bharta
- How to Make My Mom’s Special Gujarati Dal Recipe
- How to Make Gujarati Dal Masala at Home
- Vibrant Mexican Burrito Bowl: Easy and Delicious
- Easy Papdi No Lot (Khichu) Recipe for a Tasty Snack
Welcome to my blog! ❤️
Hi, I’m Jahnvi! A Vegetarian comfort food lover bringing you bold, globally inspired flavors. I’ve lived across 3 continents; India, Uganda, and now Canada – so my kitchen is always full of spice and stories. Let’s spice up your kitchen together!